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Indie Chefs Week is Back March 15-18

F&D Bake Sale

We’re so excited about our first ever Bake Sale this Saturday, May 19th from 10am – 2pm (or until we sell out)! Pastry Chef Jodi Elliott will be hosting it at F&D featuring whole cakes and pies, small treats, and coffee! Stop by and pick up some sweets for yourself, a whole pie for a dinner party, or treats for Sunday brunch!

Details:
F&D Bake Sale
Saturday, May 19th
10am – 2pm (or until we sell out!)

Treats will include:
Banana Cream Pie
Buttermilk Pie
Chocolate Chip & Pecan Skillet Cookie
Chocolate Trifle
Lemon Blueberry Cake
Chocolate Almond Coconut Cake
Plain Croissant
Bacon & Gruyere Croissant
Roasted Veggie & Feta Croissant
Strawberry & Cream Cheese Butter Cups
Tomato Mushroom Tarte Tatin
Apricot & Cherry Tarte Tatin
Gruyere & Black Pepper Popovers

See you on Saturday!

Posted in Events, News
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